Molecular and Physiological Responses of Strawberry Plants to Abiotic Stress

dc.authoridGulen, Hatice/0000-0001-7586-3108
dc.authorwosidTurhan, Ece/AAH-3180-2020
dc.authorwosidGulen, Hatice/AFW-5375-2022
dc.contributor.authorGulen, Hatice
dc.contributor.authorTurhan, Ece
dc.contributor.authorEris, Atilla
dc.coverage.doi10.1079/9781780646633.0000
dc.date.accessioned2024-07-18T20:52:07Z
dc.date.available2024-07-18T20:52:07Z
dc.date.issued2016
dc.departmentİstanbul Bilgi Üniversitesien_US
dc.description.abstract[Abstract Not Available]en_US
dc.identifier.endpage311en_US
dc.identifier.isbn978-1-78064-664-0
dc.identifier.isbn978-1-78064-663-3
dc.identifier.startpage288en_US
dc.identifier.urihttps://hdl.handle.net/11411/8524
dc.identifier.wosWOS:000429641700017en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherCabi Publishing-C A B Inten_US
dc.relation.ispartofStrawberry: Growth, Development and Diseasesen_US
dc.relation.publicationcategoryKitap Bölümü - Uluslararasıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectFragaria X Ananassaen_US
dc.subjectStages Seasonal Alterationen_US
dc.subjectEuropaea L. Cultivarsen_US
dc.subjectLeaf Water Relationsen_US
dc.subjectCold-Acclimationen_US
dc.subjectSalt-Stressen_US
dc.subjectFreezing-Toleranceen_US
dc.subjectAntioxidative Enzymesen_US
dc.subjectFruit-Qualityen_US
dc.subjectIonic Compositionen_US
dc.titleMolecular and Physiological Responses of Strawberry Plants to Abiotic Stressen_US
dc.typeBook Chapteren_US

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